Over the past few weeks, I’ve been sharing tips on how to examine wine labels from different regions. First with US wines, next France, then New Zealand. This week’s region was requested by a fellow grape geek, John. Let’s discuss Chilean wines! Chilean Wines (Classified as New World) Red grapes account for approximately 73% ofContinue reading “How to read a wine label: Part Four (Chilean Wines)”
Category Archives: Wine
How to read a wine label: Part Three
In week one, we discussed wine labels from the United States. Week two, French wine labels. This week, I’m going back to the New World to share tips on New Zealand wines. New Zealand is the world’s easternmost and southernmost winemaking country (cool climate). New Zealand North Island Regions Northland, Auckland, Waikato/Bay of Plenty, Gisborne,Continue reading “How to read a wine label: Part Three”
How to read a wine label: Part Two
Week one of my “How to read a wine label” series, I shared tips on how to read a wine label from the United States. This week, let’s focus on France! I won’t include Champagne region in this post since I’ve covered it in a previous blog post. France (Classified as Old World) Not labeledContinue reading “How to read a wine label: Part Two”
How to Read a Wine Label: Part One
After passing the first level examination with the Court of Master Sommeliers, I put together a series of tips on how to read wine labels. The classification systems are regulated by the government and do change slightly through the years but the tips that I’m providing should still be helpful! Part One: USA Wine Labels.Continue reading “How to Read a Wine Label: Part One”
Jillian Beard 